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VG Cafe Menu
We welcome you to view our colorful & healthy menus items from VG Cafe, located in Building 112. There are a variety of healthy and satisfying meals and snacks to choose from such as tossed green salads, customized sandwiches, pasta bar, breakfast favorites, Mexican food, grilled sandwiches, smoothies, cookies, fresh fruit, and more! VG Cafe accepts Dining Credits and Plu$ Dollars, as wells as all other forms of payment.
Regular Menu
View the VG Cafe Regular Menu (pdf)
Weekly Specials Menu for May 1 - 7, 2010
| Saturday | Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | |
|---|---|---|---|---|---|---|---|
| Grill | Malibu Burger | Patty Melt | Patty Melt | Turkey Bacon Melt | Malibu Burger | BBQ Bacon Burger | Tuna Melt |
| Dinner Entrees | Chicken tamales with chipotle cream sauce, southwest rice, and beans. | Saucy Meatball Hero with pasta salad. | Beef Stew over steamed rice, with garlic breadstick | Chicken Parmesan Pasta with zucchini | Chicken and Cheese Flautas with salsa rice and cumin sour cream. | Smoked Sausage with red beans and rice. | Blackened Shapper Sandwich with cajun sauce and creole slaw. |
| Fish & chips with creamy cole slaw. | Chicken Scallopine over roasted garlic mashed potatoes with oven roasted vegetables. | Salmon with rosemary lemon buerre blanc, lyonnaise potatoes and oven roasted vegetables. | Citrus Glazed Pork Chops with apricot and herb stuffing and peas & baby carrots. | Fiery Fish Tacos with crunchy corn salsa | Grilled New York Steak with chassauer sauce, potatoes au Gratin and steamed broccoli. | Prosciutto and Provolone Stuffed Pork Loin with sundried tomato sauce over pasta. | |
| Vegetarian & Vegan Entrees | Vegetarian Fried Rice | Parmesan Stuffed Tomatoes | Vegetarian Pot Pie | Mediterranean Quinoa | Cheese & Veggie Quesadilla with cilantro rice and roasted garlic salsa | Fried Green Tomatoes with red beans & rice | Whole Wheat Penne with green beans and pine nut pesto. |
| Soups | Chicken Noodle | Curried Lentil (vegetarian) | Cheese & Broccoli | Minestrone | Roasted Vegetable | Turkey Gumbo | Clam Chowder |
| Pasta Special | Baked Ziti with Four Cheeses | Garlic Chicken Alfredo | Cheese Tortellini with sun dried tomato sauce. | Baked Chicken Basil and Parmesan with Pomodoro | Pasta Poblano | Chicken Jambalaya | Potato Gnocchi with meat sauce. |
19 Metro Menu
We welcome you to view our colorful & healthy menus items from 19 Metro station, located in Building 19. There are 5 stations where customers can select entire meals or a la carte items. There is a customizable salad station, pan-Asian foods station, comfort food station, Italian specialties station, and a grilled burgers, sandwiches and more station. Customers also have a wide variety of grab-&-go items such as prepared salads, sandwiches, fresh fruit, hardboiled eggs, yogurt, smoothies, drinks, and desserts. 19 Metro station accepts Dining Credits and Plu$ Dollars, as wells as all other forms of payment. We look forward to seeing you soon!
Regular Menu
View the 19 Metro station Regular Menu (pdf)
Weekly Specials Menu for May 1 - 7, 2010
19 Metro - Field of Greens
| Weekend | Monday | Tuesday | Wednesday | Thursday | Friday | |
|---|---|---|---|---|---|---|
| Specialty Salads | Classic Caesar - romaine, creamy parmesan dressing, shredded parmesan, croutons | |||||
| Garden Salad - romaine, spring mix, grape tomatoes, cucumbers, black olives, carrots, onion, red bell pepper and ranch dressing | ||||||
| Tuscano Salad - romaine, red bell peppers, black olives, artichoke hearts, carrots, grape tomato, kidney bean, mozzarella and a roasted garlic balsamic dressing | ||||||
| California Salad - spinach, spring mix, romaine, mandarin orange segments, red onion, fresh strawberries, toasted almonds and poppy seed dressing | ||||||
| Tokyo Salad - romaine, spinach, red cabbage, cucumber, edamame, corn, carrots, daikon, rice noodles, and ginger soy vinaigrette. | ||||||
| Sides | Baked Salmon | |||||
| Grilled Chicken | ||||||
| Grilled Tofu | ||||||
19 Metro - Homeward Bound
| Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | |
|---|---|---|---|---|---|---|
| Breakfast | Closed | Closed | Closed | Closed | Closed | Closed |
| Soups | Vegetarian Chili | Vegetarian Chili | Vegetarian Chili | Vegetarian Chili | Vegetarian Chili | |
| Soup Du Jour | Cream of Potato Soup (vegetarian) | Roasted Vegetable Soup (vegetarian) | Chicken Tortilla Soup | Minestrone (vegetarian) | Clam Chowder | |
| Lunch | Closed | Spice Rubbed Pork Loin with ancho chile mustard sauce, chili roasted potatoes and corn. | Baba Ghanouj and Hummus Plate, with pita wedges, and greek salad. | Spinach Enchiladas with ancho rojas sauce, rice, and beans. | Caribbean Vegetable Stew served over brown rice. | Asian Chicken lettuce Wraps with sesame rice. |
| Closed | Chicken Pita with smoked mozzarella, roasted red peppers, caramelized onion mayonnaise, and a tossed salad. | Southwest Crispy Chicken Wrap with guacamole, salsa, chipotle ranch, and ancho macaroni salad. | Firecracker Pork Nachos with cilantro pesto, roasted corn salsa, and jalapeņo cream. | Chicken Alfredo BLT Sandwich with curly fries. | House Smoked Pastrami Sandwich with caramelized onions, gruyere cheese, cabbage slaw, and wedge fries. | |
| Dinner | Southwest Crispy Chicken Sandwich with jalapeno poppers. | Chicken Bruschetta with garlic bread and pasta salad. | Citrus Glazed Chicken Breast with almond pilaf, and peas & carrots. | Chicken Tamales with fresh roasted tomatillo sauce, lime-cilantro rice, and confetti corn. | Moroccan Style Tilapia with tomato charmoula sauce, israeli couscous, and broccoli. | Breakfast Plate of cinnamon swirl french toast, home fries, eggs, and bacon. |
| Cajun Style Tilapia with rice pilaf and chef's vegetables. | Mustard Crusted Salmon with roasted garlic mashed potato and zucchini. | Grilled New York Steak with chausseuer sauce, cheddar cheese mashed potatoes, and peas & carrots. | Flat Iron Steak with ancho cream sauce, chili dusted potato wedges, and confetti corn. | Baked Chicken Breast with prosciutto and fontina cheese, parmesan roasted potatoes, and broccoli. | Shrimp and veggie Quesadilla with seasoned sour cream, ad chipotle potato salad. |
19 Metro - Pacific Rim Weekly Specials
| Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | |
|---|---|---|---|---|---|---|
| Breakfast | Closed | Closed | Closed | Closed | Closed | Closed |
| Lunch & Dinner | Closed | Sweet and Spicy Chicken with steamed rice, sesame noodles or lo mein. | ||||
| Closed | Thai Green Curry Shrimp with steamed rice, sesame noodles or lo mein. | |||||
19 Metro - Italian Station
| Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | |
|---|---|---|---|---|---|---|
| Breakfast | Closed | Closed | Closed | Closed | Closed | Closed |
| Pasta Sauce | Roasted Garlic & Basil Pomodoro, Meat, Tomato Basil, Pesto Cream | |||||
| Protein Sides | Meatballs or Chicken | |||||
| Vegetable Sides | Roasted Vegetables | |||||
| Featured Entrees | Closed | Lunch: Meat
Lovers French Bread Pizza Spaghetti a la Carbonara |
||||
| Chef's Choice | Dinner:
Chicken Picatta Lemon Pepper Linguine Cheese Stuffed Pasta Shells |
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